Cellar
Bottles through licensed partners, allocated small-lot producers.
02 — Curated commerce
Provenance Market
A short and considered storefront. Wine through licensed partners, coffee from single roasters, cheese from small dairies, and the tools and glassware worth keeping. Recommendations before inventory.
Three counters
Larder
Olive oil, preserves, salt, tinned fish, seasonal shipments.
Board
Aged cheeses, cured meats, and their proper companions.
Objects we return to
A short list, kept short on purpose.
The Market is not a warehouse. We stock what we would set on our own table — nothing that we would not.
- Hand-blown Zalto stemwareIn rotation
- Astier de Villatte servicewareIn rotation
- Provençal linen table runnersIn rotation
- Opinel and Nontron knivesIn rotation
- A short shelf of gastronomy booksIn rotation
- The Provenance Table pairing folio (print)In rotation
The market opens 2026